What the service includes
- Inspection of rooms, cellars, courtyards, sewers and the outside perimeter
- Tamper-resistant bait stations, locked, fixed and numbered
- Bait station floor plan for HACCP and local health authority (ASL) inspections
- Mechanical traps where baits are not suitable, for example in food preparation areas
- Proofing: sealing holes, grilles and gaps
- Regular checks with bait replacement and a report
Who it's for
Houses and villasApartment buildingsRestaurants, bars and food shopsFactories and warehousesPorts, boatyards and farms
How we work, step by step
- InspectionWe look for signs, burrows and runs in rooms, cellars, courtyards, sewers and along the perimeter.
- ProofingWe seal the holes, grilles and gaps rodents get in through: it is the longest-lasting way to keep them out.
- Safety stationsWe install locked, fixed and numbered bait stations, and mechanical traps where baits are not suitable, such as food preparation areas.
- Floor planWe mark every station on a floor plan, which you need for your HACCP plan and for local health authority (ASL) inspections.
- Regular checksWe check bait consumption, replace baits and remove carcasses. We do not keep active baits out all year unless needed.
- ReportAfter every check you receive a report of what we found and did.
The documents you receive
- Job sheet with products and doses
- Floor plan with numbered stations
- Report of checks and bait consumption
- Product technical and safety data sheets
Want to combine several services? With our multi-service packages you can combine pest control, kitchen hood and flue cleaning, water testing and drain emptying in a single contract.
The laws to comply with
- Regulation (EU) 528/2012
- Only authorised rodenticides may be used. Anticoagulants are restricted to professionals, in closed bait stations and without permanent baiting unless justified.
- Reg. (EC) 852/2004, Annex II, Chapter IX
- Food businesses must keep rodents under control with documented procedures in their HACCP plan.
- UNI EN 16636 standard
- Requirements for professional pest management services: assessment, plan, documentation.
- D.M. 274/1997
- Requirements for pest control and rodent control companies.
- Legislative Decree 81/2008
- Safety of operators and anyone present, with product safety data sheets.
References updated to October 2026. The exact obligations depend on your business and your town council's rules: at the site inspection we tell you which apply in your case.
FAQ
How often are checks carried out?
It depends on the risk: for an apartment building a few visits a year are usually enough; for a food business checks are more frequent. We agree this in the contract.